Our Rwanda has arrived.  This bourbon from the Rwabisindu washing station is sweet, complex, and creamy with a citrus and fruity acidity.

Item #2109 is in standard jute bags and item #2110 is vacuum sealed in 20k bags.  These are the exact same lot of coffee but were shipped in different bags from origin.  Cafe imports put in a vacuum sealing machine and this is among the first lots we've received vac packed from our machine in Rwanda!  Sample them both side by side and see if you can find a difference.

Beanology available.  Call today!