Daily Blog

 

In the Grinder

Cameroon!

I Clovered our new Cameroon this a.m. and was very pleased with the result (18g, 202deg at 42 sec). Balanced, pronounced acidity and sort of an allspice thing going on. Very nice.
I left my cup sit on my desk for a few hours and picked it up again to give it a try and WOW!
What a great iced coffee this is going to make! It was spicey and really, really chocolatey. It tasted almost like a spiced/Mayan hotchocolate.
Buy this coffee. It's nicely priced, and fresh.
All for now.