SHB EP Atitlan - San Pedro La Laguna

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Throughout the harvest many lots from San Pedro, Atitlan were cupped and classified according to their cup quality and profile. The best lots were selected to form this microlot which is the best expression of what this region can offer.

Average Rainfall: 2000mm

Average Temperature: 68 - 73 F

Humidity: 75 - 85%

Soil: Volcanic

Atitlan’s soil is rich with organic matter; 90% of coffee in Atitlan is cultivated along volcanic slopes that surround Lake Atitlan. Dailywinds stir the cold lake waters influencing variations for the micro-climates of the region..

ID# 7945

Origin Guatemala
Region San Pedro, Atitlan
Farm Various Small-Holding Producers
Variety Typica, Bourbon, Caturra, Catuai
Altitude 1500-1600 masl
Proc. Method MWP

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