Origin Report: Kenya 2017

Fresh-crop Kenya season is one of the most thrilling times of year for us, and not only because the coffees are always delicious and dynamic, but also because their arrival is the culmination of complex work behind-the-scenes—work as complex as the coffees themselves.

Our Favorite Tagged Instagram Photos of 2016

Once again, we are so grateful for these tagged photos that we have compiled a list of our favorites from this year and wanted to share them back for the whole world to see!    Here are our top ten favorite tagged Instagram photos from 2016 in no particular order: London, UK @alchemycoffeeroasters –“Cafe Imports […]

Women Coffee Producers Program

In an attempt to recognize and promote the work that women do in growing and producing coffees around the world, we have developed and hope to expand a program that empowers women along the global coffee supply chain by creating equity, empowerment, and access to a wider market. We have been working with women producer […]

Standardization, Automations, and This Thing I Did With Water

As you may know, Cafe Imports now has sales offices in the US, Berlin, and Melbourne. One of the distinct challenges posed by this growth is that of maintaining consistency. So much of what we do is based on what we taste. Even if we’re tasting in the same way, how can we ensure that […]