An Interview with Ahadu Woubshet, owner of Tega & Tula Specialty Coffee Farms
Tega & Tula is one of Ethiopia’s oldest estates and an anchor relationship for Cafe Imports. Under the direction of Ahadu Woubshet since 2015, the farm has been revitalized for specialty coffee production. Last November, we had the opportunity to visit the farm during our sourcing travel and speak with Ahadu. His vision is that Tega & Tula be an exceptional Ethiopian farm. He related four principles that guide the team toward that goal: build infrastructure that is in harmony with the environment, use professional oversight to achieve operational excellence, be equitable toward all in their production chain, and take care of the community that takes care of them.
We’re honored to share Tega & Tula’s voice and coffees with you.
Earlier Posts
An Interview with Ahadu Woubshet, owner of Tega & Tula Specialty Coffee Farms
Watch our newest video – a profile of Tega & Tula in Kaffa, Ethiopia.
Ratnagiri Estate: A New Era of Coffee from India
Meet Ashok Patre, a third-generation producer revolutionizing coffee production and processing in the Karnataka State. Watch our interview with him, and learn more about his farm, Ratnagiri Estates.
Highlighting Carlos Guerra: Legendary Coffee Exchange Participant
Enjoy our interview with Roaster and Honduras Barista Champion Carlos Guerra, who won an Ikawa Pro 50 Sample Roaster through the Legendary Coffee Exchange at the 2023 SCA Expo.
Presenting Purchase Planning: Costa Rica 2023
As a nimble and independently owned importer, we recognize that a roaster’s selections can only be made in advance with real-time information. Our green buying team is passionate about working actively with producers at origin throughout the year and sharing their knowledge and experiences with roasters like you.
Watch our web-hosted discussion Special Topics: Anaerobic Fermentation!
Watch our most recent public educational event now, discussing all things anaerobic fermentation in coffee processing. Find out how to be part of the next conversation!
Costa Rica 101 Trip: A Recap
Back in February, a collection of staff, roasters, and baristas went for an educational excursion.
About 4 years ago we noticed . . .an international mystery
Ethiopian coffee has always been our favorite, but there has always been a weird reshuffle of the business every few years, usually due to a governmental change triggered by something behind the scenes. We wanted to figure out what was going on this time.
What happens when an experimental farm and a micromill work hand in hand for five years?
Finca Juan Martin and Manos Juntas are two different projects, both striving to make coffee production more profitable for producers and consistently delicious for consumers, all under the Banexport umbrella. Banexport is our longstanding partner and friend, sourcing and exporting many of our Cauca, Huila, and Nariño offerings. Their commitment to quality, sustainability, and economic equality for producers is exemplified in their projects, particularly Finca Juan Martin and Manos Juntas.
Break It Down & Brew It Up: Coffee Cascara
When coffee is processed, the layers of skin, fruit, and parchment are broken down and removed, leaving behind the seeds we roast and brew. Those discarded layers once provided life and protection to the seeds, but don’t have to all go to waste. The skin of the coffee cherry can be dried and sold as a singular product called Cascara.
Field Report: Fermentation Training Camp in Risaralda, Colombia with Lucia Solis
At Cafe Imports, we’ve noted a rise in questions about processing, many of which either center around deciphering terminology or what the growing hype about methodology in fermentation and processing means for producers/processors and the coffees they create.
Where Are We Now? A Café Imports Australia MICE Panel Discussion
As we all came together during the week of MICE, we were excited to welcome some new and old faces to CIA HQ for an evening of good chats, tacos, and wine, paired with a panel discussion focused on the topic of change and the current state of the coffee industry.
Cauca & Nariño Purchase Planning
We have designed our purchase planning tools with you in mind to make buying coffee with us smoother than ever. By purchase planning, you can make decisions based on the most up-to-date information on current crop offerings with expert guidance from our sales reps working closely with our green buyers at origin.