Six East Asian Origins On The Rise In Our Offerings
Learn more about Indonesian coffee from a Sumatran Producer and Cafe Imports’ Senior Green Buyer.
Where Coffee Gets Made
What if your cupping tool was built to help you focus on the cupping, rather than the form?
2025 Ethiopia Reportage
Travel through Sidama, Yirgacheffe, Guji, and Gedeo to meet producers, visit washing stations, and learn more about Ethiopian coffee production.
Echoes of Coffee: Narratives from Costa Rican Producers
A new documentary series delving into the rich history and passion of Costa Rican coffee producers. Episode One features Cerro San Luis Micromill.
Introducing Community and Farm Select Coffees
Learn about our newly organized Offering List, including two new Select Coffee offerings.
An Interview with Ahadu Woubshet, owner of Tega & Tula Specialty Coffee Farms
Watch our latest video – a profile of Tega & Tula in Kaffa, Ethiopia.
An Interview with Ahadu Woubshet, owner of Tega & Tula Specialty Coffee Farms
Watch our newest video – a profile of Tega & Tula in Kaffa, Ethiopia.
Fairtrade International to Raise Price Minimums
Fairtrade International is raising the floor price for Arabica coffees for the first time in over a decade to combat the economic instability that producers face.
Ratnagiri Estate: A New Era of Coffee from India
Meet Ashok Patre, a third-generation producer revolutionizing coffee production and processing in the Karnataka State. Watch our interview with him, and learn more about his farm, Ratnagiri Estates.
Highlighting Carlos Guerra: Legendary Coffee Exchange Participant
Enjoy our interview with Roaster and Honduras Barista Champion Carlos Guerra, who won an Ikawa Pro 50 Sample Roaster through the Legendary Coffee Exchange at the 2023 SCA Expo.
All Things World of Coffee Athens!
And we are off to Athens! Join us at Booth 2-R38 for a weekend full of coffees, cuppings, challenges, and parties. See our full schedule here, and follow us at @cafeimportseurope for more details! See you soon!
Presenting Purchase Planning: Costa Rica 2023
As a nimble and independently owned importer, we recognize that a roaster’s selections can only be made in advance with real-time information. Our green buying team is passionate about working actively with producers at origin throughout the year and sharing their knowledge and experiences with roasters like you.
Watch our web-hosted discussion Special Topics: Anaerobic Fermentation!
Watch our most recent public educational event now, discussing all things anaerobic fermentation in coffee processing. Find out how to be part of the next conversation!
Costa Rica 101 Trip: A Recap
Back in February, a collection of staff, roasters, and baristas went for an educational excursion.
2023 Progress Report: Now Published
A note from Founder and President Andrew Miller introducing our 2023 Progress Report.