Origin Report: Ecuador 2010

  From October 27th to 29th I was honored to be a part of the “Taza Dorada,” or Golden Cup, in Quito, Ecuador. This competition seeks to identify the best coffees of Ecuador and to show what Ecuador can bring to the specialty coffee market. A group of international and national judges spent two days cupping twenty-six […]

Origin Report: Peru 2006

Boiled Potatoes and Goat Cheese: Peru 2006 Of course one of the greatest perks of working in the coffee industry is the opportunity to travel to far away places and meet people on the other side of the business. These working relationships are the backbone of Café Imports’ mission in the world of coffee and […]